Tilting stirring sandwich pot, also known as steam pot, cooking pot, steam sandwich pot, frying pot and brine pot. It is usually composed of pot body and support. The pot body is a double-layer structure composed of inner and outer hemispherical pot bodies formed by hot spinning, and the middle interlayer is heated by steam. The tilting type has the characteristics of convenient and labor-saving material pouring. The sandwich pot has the characteristics of large heating area, high thermal efficiency, uniform heating, short liquid boiling time, easy control of heating temperature, beautiful appearance, easy installation, convenient operation, safety and reliability.
Purpose:
Sandwich pot is widely used in food deep processing in various food factories. It can also be used in large restaurants or canteens for soup, cooking, stewing, porridge, etc. it is a good equipment for food processing to improve quality, shorten time and improve working conditions.