Equipment features:
The clean vegetable processing line is mainly applicable to large central kitchens, catering companies, fresh food distribution enterprises, college canteens, fruit and vegetable processing enterprises, etc.
With the rise of the clean vegetable processing industry, many catering companies are gradually transforming the distribution of woolen vegetables into clean vegetable distribution. The clean vegetable processing line is a newly developed complete set of fresh fruit and vegetable processing line, which combines the root and leaf vegetable production lines, saving time, labor and cost.
The assembly line starts from raw materials (cutting raw materials), and through the processes of eddy current cleaning, drainage, secondary cleaning, drainage and transportation, the damage to leaves is small. At the same time, the pesticide residues on the surface of materials are removed, and the color and taste of fruits and vegetables are retained, which is conducive to the preservation of fruits and vegetables.
The clean vegetable processing production line can be made into various combinations according to the needs of customers, subject to the actual needs of customers.